How to Cook Appetizing Slow cooked ribs in hunters sauce

Slow cooked ribs in hunters sauce. Slow cooked ribs in hunters sauce Justin Oldbury Uk. Rub dry rub all over ribs, pour over Jack Daniels sauce. Put in slow cooker with hunters sauce for three hours.

Serve the ribs with the sauce spooned over, sprinkled with chopped parsley. Place the ribs in the slow cooker. In another small bowl, combine the BBQ sauce with the peach preserves and cover the ribs with half the sauce. You can cook Slow cooked ribs in hunters sauce using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Slow cooked ribs in hunters sauce

1. You need of ribs.
2. You need of Hunters sauce.
3. Prepare of Barbeque dry rub.
4. It's of Jack Daniels barbeque sauce.

Combine bbq sauce, brown sugar, cider vinegar, oregano, Worcestershire sauce, cayenne pepper, and chili powder in a small bowl. Place ribs in slow cooker, and cover in sauce. Cook low and slow for eight hours or high for four hours. Combine the remaining ingredients; pour over ribs.

Slow cooked ribs in hunters sauce instructions

1. Rub dry rub all over ribs, pour over Jack Daniels sauce.
2. Place in oven at 160C for two to three hours.
3. Put in slow cooker with hunters sauce for three hours.
4. Finish off in oven again for half hour if want them extra sticky.

Season your ribs with Dale's marinade, your favorite rib rub, grill seasoning, or simply salt and pepper. Place ribs, meat side down, in baking dishes. Cover the baking dishes with aluminum foil and place in the oven. Layer the ribs into the slow cooker. Top the ribs with onion and garlic.