Easiest Way to Prepare Delicious Chicken in chocolate mustard sauce

Chicken in chocolate mustard sauce. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Return the chicken, skin side up, and the juices to the. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut.

Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. Season both sides of the chicken with a generous pinch of salt. Then spoon the mustard over the chicken, using your fingers to rub the mustard all over the chicken (front and back). You can have Chicken in chocolate mustard sauce using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken in chocolate mustard sauce

1. You need of chicken.
2. Prepare of chicken breasts boneless and skinless.
3. You need of salt.
4. You need of granulated garlic powder.
5. It's of olive oil, extra virgin.
6. You need of sauce.
7. Prepare of yellow prepared mustard.
8. Prepare of Campbell tomato soup, concentrate.
9. Prepare of Hersheys cocoa powder special dark.
10. It's of splenda or whatever you wish to sweeten with.

Melt the butter in a large, heavy bottom pot (a dutch oven is good too) over medium-high heat. Once the pot is hot, add in the chicken. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Halvah apple pie apple pie brownie donut cheesecake.

Chicken in chocolate mustard sauce instructions

1. Preheat oven 400° Fahrenheit.
2. Heat a pan add oil. Add chicken. To the chicken add garlic and salt. Sautee 2 minutes then turn..
   
3. Mix all the ingredients of the sauce. Then pour over the chicken. Put in oven bake 25 minutes..
   

Brownie muffin pastry cupcake cake dessert chocolate cake. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. Mix the dry mustard with the Dijon mustard and stir until smooth. Stir the mustard mixture into the sauce and heat, but do not allow the sauce to boil after the mustard has been added. The Cast of Characters: boneless/skinless chicken breasts, garlic, brandy, Dijon mustard, grainy Dijon mustard, heavy cream, and (not pictured because I am chronically airheaded when it comes to taking complete Cast of Character photos) olive oil, butter, chicken broth, salt, and pepper.