Recipe: Appetizing Maggi Heart Dhokla

Maggi Heart Dhokla. Great recipe for Maggi Heart Dhokle. #maggimagicinminutes #collab Here is my innovative recipe using maggi masala e magic. I gave traditional maize dal dhokli to an innovative heart shape and used maggi masala e magic to create a yummy magic to my healthy recipe Khaman Dhokla or Nylon dhokla is a common breakfast or tea-time snack. It belongs to the Indian state of Gujarat.

Maggi Heart Dhokla Even dhokla mix is very popular just like cake mix. First i decided to try my hands on the taste maker. I was working on the recipe for quite sometime, i kept on tasting the seasoning, added more spices, reduced more spices and finally i settled with this. You can have Maggi Heart Dhokla using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Maggi Heart Dhokla

  1. You need of maize flour.
  2. Prepare of fresh chopped fenugreek leaves.
  3. Prepare of chopped spinach leaves.
  4. You need of Salt.
  5. Prepare of red chilli powder.
  6. It's of fresh curd.
  7. Prepare of maggi masala e magic.
  8. Prepare of fennel seeds powder.
  9. Prepare of baking soda.
  10. Prepare of warm water.
  11. It's of chopped coriander leaves.
  12. It's of oil.
  13. It's of grated ginger.

It taste close to the seasoning mix. Their Dahi Dhokla is a hearty chaat preparation. First, your traditional dhokla is cut up into squares, then it is layered with onions, tomatoes, sev, dahi, chopped coriander and chaat masala to give you a plateful of happiness. Maggi Bhel Chaat Recipe - Maggi Noodles Bhel Recipe with step wise pictures.

Maggi Heart Dhokla instructions

  1. Sieve the maize flour and mix all the ingredients in the flour that is all spices and fenugreek leaves and coriander leaves and spinach leaves.. Maggi Heart Dhokla
    Maggi Heart Dhokla
  2. Add maggi masala e magic and curd to the flour mixture and mix well and add grated ginger and 2 tsp oil in this mixture and mix well.
  3. Use warm water to knead the dough and make heart shape dhokla.
  4. Take an idli stand and put some water in bottom and warm the water.Grease the tray or plate with little oil and steam the dhokla in a greasing tray or plate.
  5. Steam the dhokla for 20 mins and cool them and then serve it with dal and coriander chutney.If you want you can also give tadka of oil with whole red chilli to make more yummy.Maggi Masala e magic made my recipe a unique and healthy taste.Thanks Maggi...

This chatpata maggi chat taste amazing and is very easy to make as well. This chaat is so good when made and had right away. Order Indian Grocery online and get home delivery anywhere in Canada. All Indian Spices, Vegetables, Lentils, Flours, Rice, Herbs, Curry Pastes, Pickles, Utensils. Artificial coloring, flavoring and preservative • Enlist the names of artificial coloring, flavoring and preservative added during manufacturing of product • Give their names directly or by using code no. e.g.

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