Easiest Way to Prepare Delicious Bicol Express

Bicol Express. The day after I made my very first gising-gising, I packed half of it to work for one of my co-workers to try. She is from Bicol, and I was interested to know what she thought of my newfound recipe. Instead of the rave review I expected, she barely touched the portion I ladled on her plate.

Bicol Express has it's funny, if not weird, name from the train that travels the Naga (Bicol)-Manila route. In a pan or a wok, sauté garlic, onion, and tomatoes in oil. When onion is slightly cooked, add pork. You can have Bicol Express using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bicol Express

1. Prepare of pork belly, cut into strips.
2. It's of coconut milk.
3. You need of medium onion, minced.
4. You need of garlic, minced.
5. Prepare of ginger, minced.
6. You need of shrimp paste (bagoong).
7. It's of thai chili peppers or serrano pepper.
8. It's of cooking oil.
9. It's of Salt & pepper.

Boil until water is almost gone and pork is completely cooked. actually bicol express was first cook and eaten in tutuban train station, was invented by some kainan there and cely kalaw must have copied it from there! sa karindirya lang naimbento po ang bicol express by mistake ng taong alang pangalan. tapos pinangalanan ng bicol express base on the train "bicol express". peace. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic. The dish is named after the train in the Bicol region of the Philippines, known for its spicy food. THE TASTIEST & SPICIEST BICOL EXPRESS (exact ingredients below) BICOL EXPRESS is a popular Filipino dish.

Bicol Express instructions

1. Take a wide pot or wok and heat cooking oil.
   
2. Saute garlic, onion, & ginger.
   
3. Add pork and continue cooking for 5-7 minutes or until the color becomes light brown.
   
4. Add shrimp paste (bagoong) and Thai chili or serrano pepper and stir.
   
5. Pour coconut milk and bring to boil. Simmer for 40 minutes or until the pork is tender.
6. Season with salt & pepper to taste.
7. Serve hot and enjoy!.

It is a spicy food made of pork, chilies, coconut m. Bicol Express is a type of Filipino stew that makes use of coconut milk and coconut cream. Traditional Bicol Express recipe involves the use of pork as the main ingredient. Fatty pork cuts such as pork belly and pork shoulder are preferred. These are cooked by boiling in coconut milk along with chili peppers and spices.