How to Prepare Delicious Zarda (Sweet Colourful rice)

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Zarda can be quite oftenly perceived as a finicky and difficult recipe to master, but trust me. It's not as hard as it seems, and I'm going to show you how to make delicious Zarda step by step with pictures today. Zarda is a traditional sweet rice dessert originated from the Mughals. You can cook Zarda (Sweet Colourful rice) using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Zarda (Sweet Colourful rice)

1. It's of Rice.
2. Prepare of food colors of any choice.
3. It's of Oil.
4. You need of Sugar.
5. Prepare of mix nuts.
6. Prepare of Cardamoms few.

The name Zarda is derived from the Persian and Urdu term "Zard" meaning yellow. Stir this mix and bring to a boil. Zarda is a delicious dessert recipe made from rice and some fragrant spices. The aromatic rice dessert is loved by everyone for its comforting taste and flavor.

Zarda (Sweet Colourful rice) step by step

1. Now Boil rice in a pot and cook it upto 80 percent cooked..
2. Now add different colors to the boiled rice and set a side..
3. Heat oil in a pan and fry nuts. Keep aside..
4. Now heat up some oil and add rice to it layer it up with sugar and add nuts now add some more rice layer it up with sugar and nuts and keep it on low flame until sugar is melted..
5. Now mix the rice and serve. Delicious to taste..

Rice is the major ingredient of the recipe. Take a look at more Dessert Recipes. Place the rice in a bowl with water to cover and soak one hour. A traditional sweet recipe of #Zarda/#Sweetrice prepared with special ingredients Colourful sweet rice recipe for any special occasion is best. Try it #Zarda #SweetRiceRecipe Three Colored Zarda The rice in three colored zarda recipe is boiled in water with small green cardamom.