Recipe: Yummy Chicken tikka kadhai

Chicken  tikka kadhai. Chicken Tikka is another popular dish from South-Asian region, where Tikka means pieces or small chunks. So, Chicken Tikka is small chicken pieces marinated in spices and yogurt, which are then char-grilled giving it a nice smokey flavor. This Chicken Tikka Karahi is the epitome of fusion like Tikka cut wedded with Karahi masala and fried spices; a recipe to absolute deliciousness in every bite.

The people of Balochistan, a province of Pakistan are called Balochi. Chicken Tikka Karahi - Bring in new flavor in your ordinary chicken karahi. Make karahi fry with chicken tikka. You can have Chicken  tikka kadhai using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken  tikka kadhai

1. It's of chicken.
2. You need of dahi.
3. Prepare of tikka masala packet.
4. It's of green chilli.
5. It's of spoon adrak lehsan peste.
6. It's of oil.
7. You need of adrak Julian cut.
8. It's of tomato.
9. Prepare of Hara dhanya.
10. It's of glaas.
11. Prepare of koyla for smoke.
12. It's of Green chilli big wali for garnishing.

Chicken is first marinated in spices, yogurt and cream, barbecued and then cooked in chicken karahi curry. You can imagine the amazing flavor. Chicken Tikka Karahi Recipe Dip chicken in vinegar and salted water well, then wash and place in a strainer. Add yogurt, cream, lemon juice, ginger garlic paste, chopped coriander, chopped cumin seeds, salt, crushed red chilli and ground Chicken Tikka Karahi is a full of scrumptious spices and flavors so give it a try for tonight's dinner!

Chicken  tikka kadhai step by step

1. Hari mirch pees lijia or tomatoes bareek cut kar lijia.ab ek bowl mein chicken dalay dahi adrak lehsan adha or tikka masala marinate kar ke rakh day thodi dair ke liye..
   
   
2. Ab kadhai mein oil garam kijia us mein baqi ka adrak lehsan daal ke thoda brown kijia jub brown hojay to marinate chicken daal dijia thoda bhonay jub tak dahi ka pani nikal na jay.
3. Ab jab pani nikal jay to us mein timatar or hari mirch ka peste daal dijia or achay say bhonay gosht agar na galay to pani daal dijia thoda thoda kar ke ab jub gosht gal jay to masala bhon lijia sabut Badi hari mirch daal ke mein masala lipta hua Naji rakhti yani bilkul bhona hua ni rakhti adha glass ke khareeb pani daal dijia or thoda paka lijia oil opper Ajay to is m dam per hari mirch hara dhanya or adrak kaat ke daal dijia or survey kijia akhir mein koila jala ke smoke dijia...

Watch this Masala TV video to learn how to make Chicken Tikka Karahi and Broccoli Pie Recipes. Learn how to make best Chicken Tikka Karahi Recipe, cooking at its finest by chef at Masala TV show. Kadhai Chicken recipe is a perfect amalgamation of spiced chicken and creamy gravy. Here's a simple recipe that will help you prepare this dish at home. Take a non-stick pan and roast the coriander seeds, once the seeds start crackling, remove and crush them thoroughly and keep it aside. koylachickentikkakarahi #chickenkarahi #chickentikkakarahi #tikkakarahi #karahi #DHABAFOODVLOGSDHABA FOOD & VLOGSYoutube DHABA FOOD & VLOGS https://www.yout.