Recipe: Perfect Dum Dhua Chicken Biryani (Eid Special)

Dum Dhua Chicken Biryani (Eid Special). Great recipe for Dum Dhua Chicken Biryani (Eid Special). Eid or any Ocassion, without Biryani is incomplete. I can assure you that you will feel royalty with this Dum Dhua Chicken Biryani.

Dum Dhua Chicken Biryani (Eid Special) This is a special eid recipe made for all those celebrating I have shared a delicious chicken biryani recipe using dum method which is very easy and tastes the best. Dum Dhua Chicken Biryani (Eid Special) step by step. Boil rice with lemon juice,salt,cinnamon sticks,bay leaf and cloves,boil until ¾ th. You can cook Dum Dhua Chicken Biryani (Eid Special) using 28 ingredients and 6 steps. Here is how you cook it.

Ingredients of Dum Dhua Chicken Biryani (Eid Special)

  1. Prepare of Chicken (Biryani cut).
  2. You need of Dahi (Yogurt).
  3. You need of Adrak lehsan paste (Ginger garlic paste).
  4. You need of Lal mirch powder (Red chilli powder) 1 & ½ tbs.
  5. It's of Dhania powder (Coriander powder).
  6. It's of Zeera (Cumin) roasted & crushed.
  7. You need of Garam masala.
  8. Prepare of Jaifil powder (Nutmeg).
  9. Prepare of Javitri powder (Mace powder).
  10. You need of Namak (Salt) 1 tbs or to taste.
  11. Prepare of Lemon juice.
  12. It's of Zarda ka rang (Yellow food colour).
  13. You need of Oil.
  14. Prepare of Pyaz (Onion) sliced.
  15. It's of Tamatar (Tomatoes) sliced 2-3 medium.
  16. Prepare of Aloo bukhara (Dried plums).
  17. Prepare of Hari mirch (Green chilies) slit.
  18. Prepare of Koyla (Coal) for smoke.
  19. It's of Podina (Mint leaves).
  20. Prepare of Chawal (Rice) Basmati sella 1 kg (soaked 30 minutes) (Parboiled.
  21. You need of Lemon juice.
  22. Prepare of Namak (Salt).
  23. Prepare of Darchini (Cinnamon stick).
  24. It's of Laung (Cloves).
  25. Prepare of Tez paat (Bay leaf).
  26. You need of Pyaz (Onion) fried.
  27. It's of Adrak (Ginger) julienne.
  28. Prepare of Zarda ka rang (food colour) ½ tsp dissolve in 2-3 tbs water.

Chicken biryani recipe, made using dum method by marinating chicken and combining it with half cooked basmati rice and giving dum by slow cooking until the biryani is nicely done. It is shared along with step by step details and a video procedure. If playback doesn't begin shortly, try restarting your device. Videos you watch may be added to the TV's watch history and influence TV.

Dum Dhua Chicken Biryani (Eid Special) instructions

  1. In bowl,add chicken pieces,yogurt,ginger garlic paste,red chilli powder,coriander powder,cumin,garam masala,nutmeg powder,mace powder,salt,lemon juice, orange food colour,mix well and marinate for 2 hours..
  2. Boil rice with lemon juice,salt,cinnamon sticks,bay leaf and cloves,boil until ¾ th done,strain and set aside..
  3. In pot,add oil,onion and fry until brown,take out half of the fried onions and set aside. Add tomatoes and mix well. Add dried plums,green chilies and mix well..
  4. Now add marinated chicken,turn off the heat and keep aluminum foil place hot coal and put few drops of oil and smoke for 3 minutes then remove coal foil. Turn on heat,mix well and cover & cook on low flame until chicken is done (8-10 minutes). Add mint leaves,mix well and cook on high flame until oil separates..
  5. Add boiled rice half,cook chicken, remaining boiled rice,fried onion,food colour dissolve in water and ginger,cover and steam cook on low flame for 10-15 minutes..
  6. Dish out Biryani, placed muffin cup in center, keep hot coal on it, put few drops of oil and cover with lid. Dum Dhua Chicken Biryani is ready,serve with raita and slice onion. Enjoy!!..

It is an aromatic and authentic Indian dish with Chicken, Basmati Rice, Fragrant Spices and Caramelized Onion. Chicken Dum Biryani is a must for any Occasion. It is an aromatic and authentic. Restaurant Style Eid Special Biryani At Home By Foodie's Way. Chicken Dum Biryani-Hyderabadi Chicken Dum Biryani Step by Step-Chicken Biryani Restaurant.

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