Recipe: Perfect Pinoy Sweet and Sour Chicken

Pinoy Sweet and Sour Chicken. This dish is a baked sweet and sour chicken with vegetables which are carrots, zucchini and bell pepper. Although this chicken is baked, you will think that it is a stewed chicken because this is a saucy dish. In a roasting pan arrange chicken.

Pinoy Sweet and Sour Chicken Pour hot sweet and sour sauce over top. Sweet and Sour Chicken is a Chinese takeout favorite that is so easy to make at home. With crispy chunks of chicken, carrots, bell peppers and juicy pineapple in the most amazing sweet and sour sauce. You can cook Pinoy Sweet and Sour Chicken using 18 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pinoy Sweet and Sour Chicken

  1. Prepare of boneless skinless chicken breasts, cut into cubes.
  2. It's of soy sauce.
  3. You need of sherry.
  4. Prepare of cornstarch.
  5. Prepare of Oil for frying.
  6. It's of olive oil.
  7. Prepare of garlic, chopped.
  8. It's of green bell pepper, diced.
  9. It's of red bell pepper, diced.
  10. Prepare of pineapple chunks.
  11. It's of Sauce mix:.
  12. It's of soy sauce.
  13. Prepare of white vinegar.
  14. You need of sugar.
  15. It's of ketchup.
  16. You need of water.
  17. It's of Worcestershire sauce.
  18. Prepare of cornstarch.

If you love Sweet and Sour Chicken then this simple recipe is a must try with juicy chicken with the right sweetness and perfectly tart. Then add the sweet sour sauce ingredients (catsup, hot sauce, Worcestershire sauce, vinegar, oyster sauce, sugar, water, cornstarch slurry and white pepper) and stir until the sauce is thick. Toss in the fried chicken fillet, pineapple chunks and spring onions. Stir until the chicken is well coated with the sauce.

Pinoy Sweet and Sour Chicken step by step

  1. Marinate the chicken pieces in soy sauce and sherry for 30 minutes. Pinoy Sweet and Sour Chicken
  2. Dip each piece in cornstarch and fry over medium heat until golden brown. Drain on paper towels..
  3. In a bowl, mix ingredients for sauce. Set aside.
  4. Heat 1 tablespoon olive oil in a skillet. Saute garlic until light brown..
  5. Add peppers and sauce mix.
  6. Bring to a boil.
  7. Add chicken pieces and pineapples stirring well to lightly coat the chicken with the sauce..
  8. Transfer to a plate and serve immediately. Recommend having it with rice..

Sweet and Sour Chicken Nuggets is an easy dish that we can make when we try to combine two or more recipes from this blog. In this case, we used our baked chicken nuggets recipe and partnered it with our easy sweet and sour sauce. The result is a delicious dish that I enjoyed much with BBQ fried rice. This can also be eaten with regular white rice. Dredge the chicken pieces in the flour mixture and fry until golden brown.

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