How to Make Appetizing Suji sheera/hlwa

Suji sheera/hlwa. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar, cashews and raisins. This simple delicious dessert has a fluffy & soft texture with delicate flavors of cardamom & ghee. Suji halwa is made in many regions of India with more or less the same ingredients & similar method.

Suji sheera/hlwa In India cream of wheat is called as suji, sooji or rava. Sooji ka Halwa, Rava Sheera, Suji Halwa Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. You can have Suji sheera/hlwa using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Suji sheera/hlwa

  1. It's of suji.
  2. It's of sugar.
  3. You need of ghee.
  4. You need of milk.
  5. Prepare of green cardamom powder.
  6. Prepare of kishmish.
  7. Prepare of almond thin sliced.
  8. You need of almond half sliced and roasted for garnishing.

I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with little twist, turning this into an exotic Halwa beyond your belief. suji ka halwa recipe Using warm milk is important as it will help the semolina cook faster. Kesar Suji Halwa ( Sheera ) Anjali Suresh INGREDIENTS. Take the kesar & put it in little lukewarm milk & keep aside.

Suji sheera/hlwa step by step

  1. Kadahi me ghee dalenge hlka gram hone par suji dalenge aur 7-8 min bhun lenge tb tak dudh v gram hone ke liye rakh denge. Suji sheera/hlwa
  2. Jab bhun jaye to usme kishmish dal de 1 minutes baad kishmish ful jayegi tb usme thin sliced almond dal denge..Fir thoda thoda karke dudh dalenge. Suji sheera/hlwa
  3. Aur lagatar chalate rhenge taki lumps na bane aur jab kadahi ghee chodne lge to sugar add krenge aur chalte rahenge taki sugar achhe se melt hokr ghul jaye....
  4. Fir chhote sa bowl lenge aur howa nikal kar almond se garnish kar ke serve krenge.

Now take a kadai & heat it. Put ghee & when hot fry the cashews & almonds & keep aside. Now add little more ghee & fry the suji on low to medium flame till you get a nice aroma. Suji Ka Halwa, also known as Sheera is a simple Indian semolina pudding, made with basic ingredients - semolina, sugar, and ghee. This delicious dessert is prepared all over India, and has many different names.

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