How to Make Delicious Pork steak (Bistek tagalog)

Pork steak (Bistek tagalog). What is Pork Chops a la Bistek. The traditional bistek dish, which means beef steak in Filipino, is a local adaptation of the Spanish bistec made of thin slices of beef cooked with onions and spices. However, the term has evolved in recent years to describe not only beef but also any meat or fish stewed in soy sauce, calamansi juice, and onions.

Pork Chop Steak ala Bistek is a version of bistek tagalog using pork chop. This is a simple straightforward version wherein pork chops are marinated in a mixture of soy sauce, garlic powder, lime, and ground black pepper. It is then pan fried and cooked until tender. You can have Pork steak (Bistek tagalog) using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pork steak (Bistek tagalog)

1. It's of pork chops.
2. You need of calamansi.
3. Prepare of large onion, cut into ring.
4. Prepare of soy sauce.
5. It's of water.
6. You need of Salt, pepper and sugar.
7. You need of cooking oil.

The pork steak or pork bistek is a variety of another popular Filipino dish named Bistek, which is actually a derivation of the words 'beef steak.' It is a dish traditionally made out of pork shoulders marinated in a citrus-based juice such as lemon or lime and is braised with onions. Pork Bistek Tagalog (Filipino-Style Pork Steak) Pork Bistek Tagalog is tender pork shoulder marinated and simmered in soy sauce and calamansi juice. Perfect when you're ravenous at lunch. Pork Steak is a variation of Bistek Tagalog.

Pork steak (Bistek tagalog) instructions

1. Heat the oil in a pan..
2. Pan-fry both sides of the pork chop for 5 mins. or until medium brown..
   
3. Remove excess oil. Pour-in the remaining marinade sauce and water and let it boil. Cover and simmer for 40mins. or until the pork becomes tender. Add more water if needed..
4. Add sugar, salt and pepper to taste..
5. Put-in the onion rings and cook for 3mins more..
6. Turn-off the heat and transfer to a serving plate..
7. Serve with rice and soda. Happy Eating 🍽.

Pork chops are used in this recipe. These are marinated in lime and soy sauce and then cooked with lots of onions. It is a good dish to cook for either lunch or dinner. Serve it with warm white rice. Pork Bistek (Bistec) is a popular Filipino dish of marinated pork steak braised with onions until it's tender and juicy.