How to Prepare Perfect Ham And Cheese Casserole

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Cook pasta according to package directions. Meanwhile, in a large bowl, combine ham, soup, beans and milk. Drain pasta; pour over ham mixture and toss to coat. You can have Ham And Cheese Casserole using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Ham And Cheese Casserole

1. Prepare of Ham, cubed.
2. Prepare of Frozen chopped broccoli.
3. It's of Pasta, I prefer elbows, shells, or bow tie.
4. You need of Butter.
5. It's of Basil pesto (I use Classico brand).
6. Prepare of Campbell's cheddar cheese soup.
7. Prepare of Milk.
8. Prepare of Shredded Italian mix cheese ( use your favorite but this melts great).
9. It's of Salt and pepper to taste.

Line the bottom of the dish with half the bread cubes. Sprinkle with ham, Cheddar cheese, and Swiss cheese, and top with remaining bread. In a bowl, beat together the eggs, milk, and onion powder. Cook noodles according to package directions.

Ham And Cheese Casserole instructions

1. In large pot boil water and cook pasta.
2. Meanwhile in large skillet over medium heat melt butter.
3. Add pesto, soup, and milk, mixing well until combined and smooth.
4. Add shredded cheese and mix until melted.
5. When the cheese is melted add the ham and cooked broccoli.
6. Drain and add pasta mix well.
7. Sprinkle with Parmesan cheese and serve🍴.

Meanwhile, combine soup, cream cheese, milk and seasonings; add ham. Bring a large pot of lightly salted water to a boil. This ham, cheese, and potato casserole is our new definition of decadent comfort food. Layers of cooked ham, thinly sliced potatoes, shallots, and gooey cheese are baked in a rich cream sauce until crispy and golden. Combine all ingredients in large mixing bowl.