Easiest Way to Cook Appetizing Simple egg thali

Simple egg thali. Soak the basmathi rice in water,grind the given ingredients given' to grind' to a coarse paste and keep it aside. Make few slits on the boiled egg and set it aside. Heat oil and ghee in a pressure pan.

This fry tastes excellent with simple rasam or dhal rice. north indian thali recipe The great Indian thali meal is a wholesome, balanced combination of various dishes served next to each other on a single plate. India on my plate is the depiction of everyday meals inspired by Indian cuisine. You can cook Simple egg thali using 55 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Simple egg thali

1. Prepare of Steamed rice.
2. It's of rice.
3. You need of Water.
4. Prepare of green cardamoms.
5. Prepare of Toor dal.
6. It's of toor dal.
7. Prepare of turmeric powder.
8. Prepare of salt.
9. It's of sugar.
10. You need of ginger paste.
11. Prepare of cumin seeds.
12. You need of mustard seeds.
13. Prepare of dry red chilly.
14. It's of Hing (pinch of).
15. You need of Ridge gourd & potato curry.
16. It's of ridge gourd (chopped in bigger cube shape).
17. You need of potato (chopped in big slices).
18. It's of small onion (chopped in slices).
19. Prepare of ginger paste.
20. Prepare of garlic cloves (crushed).
21. It's of green chillies (finely chopped).
22. Prepare of turmeric powder.
23. You need of jeera.
24. You need of cumin powder.
25. Prepare of coriander powder.
26. Prepare of red chilly powder.
27. Prepare of garam masala.
28. It's of oil.
29. It's of sugar.
30. You need of Salt (as per taste).
31. It's of Egg curry.
32. It's of eggs (hard boiled or soft boiled based on your choice).
33. Prepare of medium sized potato (chopped in cubes or slices).
34. Prepare of medium sized onion (finely chopped).
35. It's of ginger garlic paste.
36. It's of turmeric powder.
37. Prepare of cumin powder.
38. Prepare of coriander powder.
39. Prepare of red chilly powder.
40. You need of jeera.
41. You need of mustard.
42. It's of garam masala.
43. It's of sugar.
44. Prepare of kasuri methi.
45. It's of Salt (as per taste).
46. It's of Cucumber salad.
47. It's of cucumber (peeled and sliced).
48. Prepare of black pepper powder.
49. You need of Salt (pinch of).
50. Prepare of lemon juice.
51. It's of red chilly powder.
52. You need of Mango pickle.
53. Prepare of Please refer my"sweet and sour raw mango pickle or achaa" Recipe.
54. Prepare of Sweet curd.
55. It's of Please refer my "sweet curd" Recipe.

In the same frying pan,heat cooking oil,add prepared gravy and mix well. When you're short on time and scrambling to get a meal on the table, this recipe is "eggs-actly" what you need. There's a short ingredient list, and cooking is kept to a minimum. Plus, with green pepper and tomato, it's colorful. —Taste of Home Test Kitchen.

Simple egg thali step by step

1. Steamed rice: in a pan add washed rice and sufficient water. Add cardamoms. Keep on gas (high flame) and allow for boiling. In between add water if required. Once rice is cooked, drain out the water..
2. Toor dal: in a Pressure cooker add washed toor dal, salt, turmeric powder and close the lid. Wait for 3-4 whistles and switch off the flame. Heat a pan, add mustard oil. Add red chilly, mustard seeds, jeera and saute for few seconds. Add pinch of hing, now add the boiled dal. Mix well. Add ginger paste, sugar and mix well. Keep on medium to high flame until the dal is ready. Switch off the flame, transfer to serving bowl..
3. Ridge gourd & potato curry: heat a pan. Add 2 tbsp oil. Add jeera, red chilly and saute for few seconds. Now add chopped onion, add salt and saute until onion become soft. Now add crushed garlic and ginger paste. Saute on low flame for few seconds. Add turmeric powder, jeera powder, coriander powder, red chilly powder mix well. Now cover with lid and keep on low flame 1 minute. Remove the lid, add water, sugar. Mix well. Cover the lid and keep on low to medium flame to let it cook..
4. After few minutes, check if potatoes are cooked. Then remove the lid and keep the curry on low flame until the water is soaked. Switch off the flame. Add garam masala, mix well. Ridge gourd and potato curry is ready.
5. Egg curry: marinate the boiled eggs with 1 tsp turmeric powder and pinch of salt. Now heat a pan, add 2 tbsp oil. Fry the boiled eggs until golden brown. Take then out and keep aside..
6. On the same pan add mustard seeds, jeera and red chilly. Saute for few seconds. Now add chopped onion, salt and saute until onion become soft. Add ginger garlic paste and saute for few seconds. Now add chopped tomatoes, saute for few seconds until tomatoes are tender. Now add turmeric powder, jeera powder, coriander powder, red chilly powder, garam masala, kasuri methi. Now add 1 tbsp water and saute the masalas to cook properly. Now add chopped potatoes and mix well..
7. Add 1/4th cup of water and cook for few minutes until the masala leaves oil. Now add the fried boiled eggs and mix well. Add 1 cup water. Now add sugar. Cover with lid and keep on low to medium flame until potatoes are cooked. Once potatoes are cooked, switch off the flame. Egg curry is ready..
8. Cucumber salad: in a bowl, add the cucumber slices. Sprinkle salt, black pepper powder, red chilly powder. Now add lemon juice. Toss it using hand or spoon. Salad is ready..
9. Sweet curd: please refer my "sweet curd (bengali misti doi)" Recipe.
10. Mango pickle: please refer my "Sweet and sour raw mango pickle or achaar" Recipe.

Baked in a tray the thali sweet is a white cake made with fresh coconut, semolina, egg whites. Using more egg whites helps keep the cake fairly white. The ground almond and coconut add to the texture and sweetness of this cake. The word "thali" means plate and is an old custom which began in South and Southeast Asia. veg south indian lunch menu ideas with detailed photo and video recipe. an indian style of lunch or dinner meal, served with a selection of recipes or dishes arranged in plate or thali. in other words, it is a combination of different tastes and flavours organised and served in a single platter. south indian thali recipe