Recipe: Yummy Chicken Adobo w Potatoes

Chicken Adobo w Potatoes. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. After a minute add the chicken. Stir fry the chicken until most of the liquid has evaporated.

Like its pork counterpart, this chicken version is made by braising the meat in a mixture of soy sauce, vinegar, and aromatics such as onions, garlic, peppercorns, and bay leaves. Like most popular dishes, there are many ways to cook this stew. Put Chicken cook Chicken until lightly brown then add in adobo sauce and sliced potatoes season with pepper, bring to a boil then simmer stir occassionally check potatoes for tenderness When potatoes are tender and potatoes are done and Chicken is done then turn off heat then serve. You can have Chicken Adobo w Potatoes using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Adobo w Potatoes

1. It's of Chicken pieces cut into adobo pieces.
2. It's of potatoes sliced into Circular pieces.
3. It's of onion chopped.
4. Prepare of garlic chopped.
5. Prepare of Ginger chopped.
6. You need of For sauce.
7. Prepare of vinegar.
8. Prepare of soy sauce.
9. Prepare of water.
10. It's of Lemon juice.
11. Prepare of Liquid seasonings.
12. It's of Bay.
13. You need of Salt and pepper.

Mexican adobo chicken is a delicious and very simple recipe. The chicken meat is first marinated in a fragrant adobo sauce then braised slowly with potatoes. The result is a flavoured and tender meat, well seasoned with spices and the amazing touch of mexican chilies that adds a mild spicy taste. A reader wrote to request for the recipe.

Chicken Adobo w Potatoes instructions

1. In a Bowl mix together sauce then set aside. In a heated Pan with oil cook the garlic, onion and Ginger when onion is translucent and garlic and Ginger are fragrant.
2. Put Chicken cook Chicken until lightly brown then add in adobo sauce and sliced potatoes season with pepper, bring to a boil then simmer stir occassionally check potatoes for tenderness.
3. When potatoes are tender and potatoes are done and Chicken is done then turn off heat then serve..

Apparently this lady tasted Chicken Adobo at a party and fell in love with it. Cook chicken pieces until golden brown on both sides, then remove. Take all the ingredients of chicken adobo as described above, put them all in the saucepan and add water and cook it with low heat. After half an hour, check and see if it needs more soy sauce or salt, add if need be. Continue the cooking process until the chicken and potatoes are cooked.