Recipe: Yummy Mike's Cheesy Chili Con Queso Dip

Mike's Cheesy Chili Con Queso Dip. Reserve juices just in case you want to thin your dip. Add cheese, all vegetables and a couple of healthy dashes Cumin to a large bowl with lid. A delicious dip that can be served either warm or cold.

Stir in chili without beans and chili powder. This Chile Con Queso recipe is delicious, spicy, silky, cheesy and perfect for a crowd! You can cook Mike's Cheesy Chili Con. You can have Mike's Cheesy Chili Con Queso Dip using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mike's Cheesy Chili Con Queso Dip

1. It's of Velveta Cheese Brick.
2. You need of Cans Chili With Beans.
3. It's of Fine Minced Onions [sweated].
4. You need of Fine Minced Green/Red/ Orange Bell Peppers [sweated].
5. You need of Fine Minced Jalapeños [sweated].
6. Prepare of Can ROTELL Tomatoes [fully drained].
7. Prepare of Can Hatch Green Chilies [fully drained - or fresh roasted chilies if you have access to them].
8. It's of Healthy Dashes Ground Cumin.
9. You need of ● For The Additions.
10. It's of Sturdy Tortilla Chips.

Heat until cheese is fully melted. Then, gently fold in your fresh cilantro leaves. Serve with super sturdy, thick tortilla chips as this is one heavy, clingy dip. Chile con Queso (Mike's Cheese Dip) at Tacolicious "I'm from San Diego so I have very high standards for Mexican food.

Mike's Cheesy Chili Con Queso Dip step by step

1. Fine mince your onions and peppers. Place in a bowl with a slight amount of water and microwave for 2 minutes. Pull out and seal tightly as so they can sweat and soften..
   
2. Fully drain your tomatoes and chillis. Reserve juices just in case you want to thin your dip..
3. Chop entire cheese brick into 1" cubes..
4. Add cheese, all vegetables and a couple of healthy dashes Cumin to a large bowl with lid..
5. Microwave for 4 minutes covered..
6. Pull, mix then microwave 3 minutes longer..
7. Add your Chili and mix well. It's best to place dip in a slow cooker. If you dint have access to one - simply reheat in the microwave..
8. Believe it or not - this generic, Walmart brand chili is one of the best ones I've tasted. Sometimes, less is actually more! Go ahead. Give her a try! ;0).
9. Serve hot with fresh, very sturdy tortilla chips as this is one viscous dip! Enjoy! 😆.

I also spend a lot of time in Mexico City, so I have very high standards for tacos in particular. Tacolicious is an oasis… Add the cheese, tomato sauce, green chilies, Worcestershire sauce, chili powder if desired and garlic powder; cook and stir over medium heat until cheese is melted. Transfer to a fondue pot and keep warm. Directions In a medium saucepot, slowly melt cheddar over medium/low heat. When cheese is fully melted add tomatoes, chiles, and hot sauce, stirring with spoon until combined well.