How to Prepare Perfect Kesariya la Sheera

Kesariya la Sheera. See recipes for Rava sheera, Kesariya la Sheera, Sheera Breakfast too. "Kesariya" being an authentic Rajasthani cuisine, gives equal priority to taste, tradition, and history. From Dal Bati Churma to roadside Kachori and from the sweetest Ghewar to the hottest Lal Maas, "Kesariya" has borrowed it all from the food treasure of Rajasthan. rava kesari recipe Kesariya is a town in the district of East Champaran, in the Indian state of Bihar.

Kesariya JP Nagar Menu - View the Menu for Kesariya Bangalore on Zomato for Delivery, Dine-out or Takeaway, Kesariya menu and prices. Balaji Jainarayan Mithai Bhandar (Secunderabad) Kesariyas started its journey as a start-up willing to pioneer in the market as Balaji Jainarayan Mithai Bhandar in Secunderabad and now we've expanded to three branches across Hyderabad only due to our hard-work and willingness to provide the tastiest and best quality products to our customers. Zayka Ka Tadka February Magazine is Out - FREE Download; Zayka Ka Tadka January Magazine is Out - FREE Download; Mom Ka Tadka E book (by Vijay Haldiya - Founder of Zayka Ka Tadka) Kesariya Bangalore; Kesariya, JP Nagar; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Kesariya Restaurant on Zomato Location Fill icon It is an icon with title Location Fill Kesariya Restaurant is a restaurant located in Qatar, serving a selection of Indian that delivers across Al Ghuwairiya, Al Doha Al Jadeeda and Al Jasra. You can cook Kesariya la Sheera using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Kesariya la Sheera

1. Prepare of Semolina (suji).
2. Prepare of Sugar.
3. Prepare of Elachi.
4. It's of Kesari strands.
5. You need of Water.
6. Prepare of Black kismis.
7. You need of Cashew and badam flakes.
8. Prepare of Ghee.
9. It's of Milk.

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Kesariya la Sheera step by step

1. Take ghee in a pan, add semolina. Burn for few minutes till lite golden brown..
2. Boil water in another pan to piping hot. Then pour in the semolina and use a whisk and stir well. Till all water evaporates and drain, add lastly sugar and Kesari milk along and keep stirring till all sugar gets dissolved..
3. Add nuts to it and grease your flower mould and pour your Kesari sheera and tap well and serve in plate your Kesari la Sheera ready to be eaten hot and Relish and enjoy w loved ones. My all-time favourite..
   

Ltd, employees and staff are considered as KESARIA PARIVAR ! we seek individuals who take responsibility, challenge and appreciate the value of team work of doing the right thing at all times. Kesariya balama aavo ji padharo mhare des Des re, padharo mhare des Padharo mhare des, des re, padharo mhare des. Aankhom mein chehra tumhara, tumhara re Aaja ke dil ne pukara, pukara re Aankhom mein chehra tumhara, tumhara re Aaja ke dil ne pukara, pukara re Padharo mhare des, des re, padharo mhare des Padharo mhare des, des re, padharo mhare des. Tere aane ka sandesa jo aaya re Dil pe. With Akshay Kumar, Parineeti Chopra, Suvinder Vicky, Vansh Bhardwaj.