Recipe: Yummy Bhagar wali dahi phulkian

Bhagar wali dahi phulkian. Enjoy the true essence and taste of "Baghar Wali Dahi Phulki" while cooking in your kitchen with such an ease and must-have ingredients in your kitchen. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Khatti Meethi Dahi Phulkian (Sweet And Sour Dumplings In Yogurt) - is a traditional Indian/ Pakistani dish.

Bhagar wali dahi phulkian Dahi Phulki is favorite dish equally enjoyed by Pakistanis and Indians. Watch this Masala TV video to learn how to make Bhagar wali Maash ki Daal and Kashmiri Koftay Recipes. Dahi Phulkiyan or also known as dumplings in yogurt are popularly consumed savory snacks in Pakistan. You can have Bhagar wali dahi phulkian using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bhagar wali dahi phulkian

  1. Prepare of Dahi.
  2. It's of Kuti bhi Mirch.
  3. Prepare of Pisa hua zeera.
  4. You need of Salt.
  5. It's of Phulkion ke lia.
  6. You need of Basin.
  7. Prepare of Kuti Hui mirch1/2tsp.
  8. It's of Zeera.
  9. It's of Hara dhania few leaves bareek Kate hui.
  10. It's of Salt.
  11. You need of Baking soda 1/4 tsp0.
  12. You need of Oil for frying.
  13. It's of Baghar ke lia.
  14. You need of Oil.
  15. You need of Zeera.
  16. You need of Whole red chilli.
  17. It's of Curry patta.

Dahi Phulkiyan is considered to be a side meal and light for lunch and dinner. The major ingredients used in Dahi Phulkiyan recipe is gram flour/ lentil flour, and yogurt. For making the batter of Dahi Phulkiyan you can use either gram flour or lentil flour mixed with soda by carbonate. Check out the Dahi Phulki Recipe in Urdu.

Bhagar wali dahi phulkian step by step

  1. Aik bowl ma dahi KO achi tarah phaint le phir us ma kuti Hui mirch,pisa hua zeera or salt daal ke mix karle or 1/2 cup water daal le..
  2. Baisan ma water, kuti Hui mirch,zeera hara dhania,baking soda or salt daal ke mix karle.Karahi ma oil daal ke garam hone rakhde.phir basin ki phulkia fry karle medium size..
  3. Jab phulkia tayyar ho jai to dahi ma daal De.phir baghar tayyar Karne ke lia aik karhai ma oil garam Karein us ma curry patta,lal mirch or zeera daal ke 3 min pakain jab zeera brown ho jai to flame band karde..
  4. Baghar KO dahi phulkion ma daal De.ziqedaar dahi phulkian tayyar.........
  5. Salan,qeema or chapati ke sath serve Karein..

Learn how to make best Dahi Phulki Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Dahi Phulki Recipe, ingredients and complete Method. Khatti Meethi Dahi Phulkian (Sweet And Sour Dumplings In Yogurt) - is a traditional Indian/ Pakistani dish. There are many variations of this dish but traditional bada is made of mung beans.

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